Paarl, home to the first white pinotage, pinotage-fortified dessert wine and the first wine blend of tempranillo, tannat and tinta amarella. Today we’re mentally taking a trip to the second oldest wine region in South Africa: where rich, full bodied reds and crisp whites are made. The farm is Backsberg who bottled their first vintage…
Month: October 2019
Imbuko Sauvignon Blanc Review
As part of my effort to increase my wine collection and knowledge with pocket-friendly wines that are absolutely delicious, I found myself drawn to this unkown (to me) brand, Imbuko. Priced really reasonably at R39,99 at Food Lovers Market in Hilfox, I decided to try one their Sauvignon Blanc that same afternoon. If you know…
Welcome The Sun This Season With Van Loveren’s Awesome Perlé-And-Prawn Combo
When the sun beats down and the cool water’s calling, you know just one drink will do: Perlé de Jean. The latest vintage of this delicious and refreshing Pinot Grigio rosé is now available and flying off the shelves. The salmon-pink wine launched last year by Van Loveren Family Vineyards to great acclaim for its vivacious…
Its Lady Vera 