2018 was a year where I found my inner strength. From my consultancy to my blogging and now my saucery (get it?), a lot of lessons were learnt, risks taken, smiles shared, cries bellowed and many memories made. Said goodbye to some, and hello to others. Sipped some really good (and bad) wine, met great…
Month: December 2018
Our Stay at Mamagalie Lodge
The Goal: To find a place, not too far from Johannesburg, where you can have a peace of mind but also signal to stay in the real world. I also had a couple of other requirements like: self-catering, secluded, has cool activities etc. Thank you Google After doing a long long Google search and almost…
The Beginning of an Era
Every year my Christmas gifts get more and more creative. I started off with things that were easy to assemble, minimal wrapping and throughout the years things have gotten interesting. I started seeing the growing demand for my sauces and while creating this one for this year’s Christmas, I was told that I could make…
A handy guide to different types of CHILLIES
If you love to cook with a little heat then read on because we’re talking about all different types of chillies – from the very mildest piquant peppers, right through to the hottest of the hot. THE CHILLI CHALLENGE Chilli challenges have been sweeping the internet of late, with crazy folk of the world filming…
Its Lady Vera 