Making a curry is super fun. It’s literally 50 spices, masalas, tons of coriander and smells that linger in your house until the day after. I always serve it with rice, because I’m too lazy to make naan l but yesterday was the day that I stop being lazy and I made it. It was…
Month: April 2020
Cinnamon and apple flavoured Oat flapjacks with candied apple and mint
I rarely make sweet breakfasts because I don’t have a sweet tooth at all. I came a cross this recipe on a popular recipe sharing app, Cookpad and when I saw that u had all the ingredients, I just had to try it. Note: oats are already thick so make sure you put thin layer…
Chilli relish #recipe
I’ve been putting this on everything. Eggs, steak, sandwiches, you name it. Pretty much anything savoury. The best thing about this recipe is that you probably have all the ingredients in your fridge right now. #Ingredients -4 chillies of your choice (I used Serrano)- pickled or fresh-1 medium sized onion-2 cloves of garlic-2 tablespoon vinegar-1/3…
Its Lady Vera 