In an effort to get something out to my guests as quick as possible, I used the first ingredients I could find in my fridge: Puff pastry, Cherry tomatoes and some dried thyme. You can view the entire process on my cookpad profile: https://cookpad.com/us/recipes/828956-puff-pastry-tomato-poppers
Category: Food Presentation
Little hidden gem: Pizza
Took my daughter to the zoo for the first time today. All day she ran around so excited and impressed other people with her knowledge. I was so glad we ate before because the price of food there was so expensive. I understand they have a lot of tourists coming but damn, you don’t go…
Bulls in the Bush: Retreat
So let me start off saying that this passed weekend was one for the record books. I thoroughly enjoyed the company, the activities and everything that went right and wrong this weekend. It was one of my best friend’s birthdays, Melissa and she invited us for a weekend away where we’d go to Sun City…
Why is food presentation so important?
So I recently posted about a sandwich I made in less than 20 minutes, with chicken, Parmesan cheese etc and the pic I took was not the prettiest but to my defense, I was exhausted from coming back from holiday and everyone looked at me to feed them. I usually get a lot of likes…
Its Lady Vera 