Usually when there is a season of MasterChef Australia or My Kitchen Rules South Africa playing, my cooking game goes up a notch. I watch an episode then go online and start buying things I would never think of cooking. When the delivery arrives and I hesitantly look at my bank balance, the feeling or…
Tag: foodie
Pesto Eggs: The ultimate breakfast for one
I want to keep this story short because this is a recipe that needs to be made. I’m not even sure how this idea came to me. Maybe I read it somewhere but after making that smashing Shakshuka, I thought of other flavours that will compliment the taste of a sunny side egg. Wait I…
Beer pairing with wings!
I tried a new combination yesterday. I was inspired by my cravings. My tummy and thirst yearned for two things that I couldn’t go to Hooters for: beer and chicken wings. Off to my kitchen and cabinet I trotted and took out the beers and put them in the freezer to fast chill and took…
My secret love pairing: Red wine and Mac n Cheese
I was going to only share my love for mac n cheese with red wine, when I came across some interesting facts about this particular red wine from the popular Four Cousins brand. After the alcohol restrictions in lockdown were lifted (before they put them back on again), I quickly headed online to re-stock my…
5 times I tried fine dining and KILLED it
We’re all in this weird time. Wherever you are in the planet. Our lives were completely changed because of Covid-19. We were all in some weird lockdown situation forced to change our habits for the good of the planet. My life changed too. I became a homeschooling, cleaning, working, babysitting mom all in one and…
8 killer breakfast bound to please anyone
“Breakfast is the most important meal of the day” We’ve heard that saying a million times. This lockdown started off amazing, like a little holiday with your family in your house. As the repetition and monotony creeps in you have to come up with ways to keep the days interesting and having a great breakfast…
Yummy naan recipe
Making a curry is super fun. It’s literally 50 spices, masalas, tons of coriander and smells that linger in your house until the day after. I always serve it with rice, because I’m too lazy to make naan l but yesterday was the day that I stop being lazy and I made it. It was…
Chilli relish #recipe
I’ve been putting this on everything. Eggs, steak, sandwiches, you name it. Pretty much anything savoury. The best thing about this recipe is that you probably have all the ingredients in your fridge right now. #Ingredients -4 chillies of your choice (I used Serrano)- pickled or fresh-1 medium sized onion-2 cloves of garlic-2 tablespoon vinegar-1/3…
And that’s a wrap, everybody
By now you should know that I love remaking meals that wow my taste buds. This past Sunday, hubby and I took our first born to ijump for a birthday party. The food we were treated to was just so so good and the wrap peaked my attention the most. Off I went to Food…
Sunday Lamb shanks
I publish today a recipe so good that I want the world to know. I publish today a meal that I will have in my future restaurant chain. I publish today: LAMB SHANKS TO DIE FORπππ 1 cup dry red wine (optional) 2 cups of beef stock 3 cloves garlic 20g dry rosemary Salt and…