Highlights of the South African wine industry

The South African wine industry is a vibrant and growing sector, with a history dating back to the 17th century. I am a huge fan of our wine. Some of the best bottles are found within our borders. Our history is slowly paving the way for transformation and a future that will make all South…

Essentials for your serving board

When making a charcuterie /cheese board, you know you’re going to spend a pretty penny. You buy the cured meats and fancy cheese that you regularly don’t purchase and you make sure that each element is really well presented. I wanted to build a list of the essentials for a serving board. Let’s pretend we…

A Lesson when making Oxtail

There’s no doubt that oxtail is one of the best pieces of meat to cook with. It has a lot of fat that adds flavour to your meals when cooked for the right time. The meat falls off the bone and is not dry and chewy. But what people don’t realise when cooking, is that…

Possibly the best bite ever

I was watching an episode of Come Dine With Me South Africa and the one contestant made this meal. Hubby and I were salivating as we listened to how the other contestants praised the meal in front of everyone and privately. Luckily we have 60-minute grocery deliveries- one good thing to come out of Covid-19…

Sensational sides for Summer 2021

[THIS IS AN ONGOING LIST] Please feel free to add recipes that I can try. I will cook, take photos and credit accordingly. This list is my summer sides list. Often we focus on the main elements but this list is for the unsung heroes of the plate. Corn bacon sideThis summer side made hubby…

Moscato galore-De Krans Moscato

There’s nothing that excites me more than a lightly sparkled Moscato just in time for summer. I’ve written about many before but what landed on my doorstep this time was nothing less than Summer perfection. 3 delicious Moscatos from De Krans all the way from Carlitzdorp in the Klein Karoo, have been delighting my palate…

Inspiration meets scallops

Usually when there is a season of MasterChef Australia or My Kitchen Rules South Africa playing, my cooking game goes up a notch. I watch an episode then go online and start buying things I would never think of cooking. When the delivery arrives and I hesitantly look at my bank balance, the feeling or…

Valentine’s Pink bubbles for every budget

Most of us have had quite challenging times but here is the good news… This valentines, you can enjoy bubbles, whether you want to splurge or be savvy. Valentine’s Day wouldn’t be the same without roses, chocolate and of course bubbly, preferably pink bubbly.  After all, nothing says romance like a glass of chilled pink…

Beer pairing with wings!

I tried a new combination yesterday. I was inspired by my cravings. My tummy and thirst yearned for two things that I couldn’t go to Hooters for: beer and chicken wings. Off to my kitchen and cabinet I trotted and took out the beers and put them in the freezer to fast chill and took…

My secret love pairing: Red wine and Mac n Cheese

I was going to only share my love for mac n cheese with red wine, when I came across some interesting facts about this particular red wine from the popular Four Cousins brand. After the alcohol restrictions in lockdown were lifted (before they put them back on again), I quickly headed online to re-stock my…