I publish today a recipe so good that I want the world to know. I publish today a meal that I will have in my future restaurant chain. I publish today: LAMB SHANKS TO DIE FORđđđ 1 cup dry red wine (optional) 2 cups of beef stock 3 cloves garlic 20g dry rosemary Salt and…
Tag: Wine
Step Into The Spotlight With The All-New Fiver Frizzanté
Rise to the occasion this season with the all-new Fiver FrizzantĂ©, the must-have fashion accessory-in-a-bottle. Exclusively available from October 1 at selected Checkers and Shoprite Liquor stores countrywide, Fiver FrizzantĂ© brings together the delights of grape and strawberries in a glass with a touch of sparkle. It’s the perfect refreshment when the temperatures soar – the drink…
[REVIEW] The Boss on 14th
The restaurant has changed names a lot. The last name I remember was Bife. It wasn’t there for a long time so when Boss on 14th popped up, I always said that I wanted to visit it. Well The Boss on 14th has been here for a while so that was a sign that something…
A night with Hawksmoor wines
Set on one of the busiest roads in Johannesburg, witkoppen, is a quaint beach bar with personality galore! The greenhouse was the home for this wine tasting with Hawksmoor wines. Earlier that day, I met up with a friend that I hadn’t seen in 2 years. Our brunch turned into an afternoon break and wine…
Can you drink wine in a can?
A fellow, wine enthusiast (twitter: @throughthewine) tagged me in a photo on twitter which sparked a good debate that I have since decided to research . She introduced us to “Canned wine” which was a first for me. While I consider myself to be an early adopter, I stated I was open to trying it…
Winter #wine you’ll love
Everyone recognizes that winter brings news trends in design, entertainment and fashion. However, have you given much consideration to how the season impacts beverage options? It definitely influences menus and pairings, so here is an overview of whatâs new and upcoming in winter wine. Wine and hearty meals Colder weather invites clients to explore different…
Alto wines: A centenary of winemaking
Upon searching my parent’s wine collection, I came across an extensive collection of vintage wines. Excited, I decided to archive it all. I had no idea that my parents were holding such great pieces of history. One of those is a 1997 Alto Rouge that I am battling to find information on. With the centenary…
THE WINE & FOOD TOURISM AWARDS @winefoodconf
The annual Business of Wine & Food Tourism Conference, currently in its fourth year and known as the Wine & Food Tourism Conference from 2019, introduces the Wine & Food Tourism Awards. âThe aim of this new awards platform is to recognise those individuals and teams who have made exceptional contributions to the development and promotion of the…
Trends in wine and food tourism
A good read into a 2019 forecast! Thanks to Bizcommunity The swinging doors to kitchen culture was first held open by celebrity chefs like Julia Child and Jamie Oliver. For the tourism industry it was the travel documentary style of Rick Stein and Anthony Bourdain that beamed travel to exotic locations, and Cornwall, into our…
Our Stay at Mamagalie Lodge
The Goal: To find a place, not too far from Johannesburg, where you can have a peace of mind but also signal to stay in the real world. I also had a couple of other requirements like: self-catering, secluded, has cool activities etc. Thank you Google After doing a long long Google search and almost…